There are so many good things I look forward to in every Hong Kong trips and one of them is hanging out at our favorite teahouse. Long before everyone raves about bubble tea and milk tea from Happy Lemon (Chatime, Serenitea, and more), HK locals would fill in this tiny teahouse tucked in one of the busy streets of Mongkok named Saint’s Alp Teahouse.
Established in early 90s, Saint’s Alp is the first to introduce in Hong Kong the leisure style Taiwanese teahouse concept bringing in bubble tea and other Taiwanese drinks.
Let me share here our fave treats.
Classic Toast (Peanut Butter/Strawberry Jam/Butter & Condensed Milk/Coconut Butter). HK$14
Crispy Squid with Salted Spices. HK$22
Deep-fried Cuttlefish Balls. HK$22
Matcha Nature with Matcha Agar. HK$23
Mixed Berries Sorbie. HK$24
Double Chocolate Sorbie. HK$24

Our favorite branch in Mongkok but we did not see it the last time we went there. It was probably closed already
I am not a fan of milk tea but, my eyes popped out when I saw the logo of this teahouse in one of the establishments being constructed along Katipunan few months ago.
And guess what? It’s open now. Lez gooow!?
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Saint’s Alp Teahouse branches in Hong Kong here.
Saint’s Alp Teahouse Philippines
2nd Floor Regis Center
Katipunan Avenue, Loyola Heights,
Quezon City (in front of Ateneo de Manila University)
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